Slow Cooker Chicken Cauliflower Curry

INGREDIENTS

• 1 lb. boneless, skinless chicken thighs

• 1 lb. boneless, skinless chicken breasts

• 1 large head of cauliflower, broken into florets

• 1/2 yellow onion, diced

• 1 tsp. sea salt, plus more to taste

• 1/2 tsp. ground black pepper

• 3 garlic cloves, minced

• 2 tbsp. fresh ginger, minced

• 2 tbsp. curry powder

• 1 cup low-sodium chicken broth

• 1 cup full fat coconut milk

• 1/2 cup frozen peas

• 2 tbsp. cilantro, chopped

DIRECTIONS

1. Add the chicken, cauliflower, garlic, ginger, curry powder, sea salt, black pepper, and onion to the slow cooker.

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