OPEX Fitness Regina
Beet and Walnut Salad
This uncomplicated salad will have you looking forward to lunch! Nothing can beet it😉
2 tbsp. Mayonnaise
2 tbsp. Goat Cheese, softened
2 tbsp. Orange Juice
1/8 tsp. Dried Dillweed
6 cups Mixed salad greens
14 oz. Can of sliced beets, drained & quartered
1 cup Walnut Halves
Combine all four dressing ingredients in a large measuring cup. It will make about 1/3 cup of dressing.
Combine all three salad ingredients in a large bowl or evenly distribute in small food prep containers. Add dressing and toss well. Makes four servings.
Protein Bonus: Add sliced oven cooked chicken or, if you're brave in the winter, BBQ some chicken to add on top!